This commercial panini press uses a combination of plate textures to handle different cooking tasks. The top plate is grooved to create traditional grill marks on sandwiches, while the bottom plate is smooth to ensure even heating across the entire surface. This setup is useful for kitchens that need versatility for both pressed sandwiches and flat-top searing.
The construction relies on heavy-duty cast iron plates that retain heat effectively over long periods. Because the plates are made of cast iron, they provide a stable thermal mass that prevents temperature drops when cold food is added. The exterior is built with stainless steel to withstand the rigors of a busy food service environment.
A single heating zone allows for focused temperature control through a manual dial. The unit includes a removable grease tray to catch runoff during the cooking process, making it easier to maintain a clean workspace. This model is sized for single-serving operations where counter space is at a premium but professional power is required.
5.0
Panini presses and sandwich makers Adjustable temperature control Commercial grade grills Cast iron grills
4.7
Panini presses and sandwich makers Stainless steel grills Commercial grade grills Cast iron grills
6.8
Panini presses and sandwich makers Adjustable temperature control Stainless steel grills Commercial grade grills Cast iron grills
14" Panini presses and sandwich makers Stainless steel grills Countertop electric grills Commercial grade grills Cast iron grills
